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Our school successfully held the tenth "Yangtze Catering Cup" Cooking Skills Competition and 2020 student work "One Institute one Product" project stage results exhibition

On the afternoon of November 11th, the college successfully held the 10th "Yangtze Catering Cup" Cooking Skills Competition and 2020 Student work "One Institute one Product" project stage results exhibition in the South Square of Yangzi Tianjin East Campus.Party secretary Ye Baisen, deputy party standing committee, minister of the propaganda department xin-hua zhang, school student work department minister Lin Gang, school graduate student work department minister wu gang, minister of the school badge Yao Yongming, vice secretary of the school Liu Siwen, changzhou yangzi tianjin catering management co., LTD., vice general manager of xiao-yan zhou Sun Bingqun, courtyard party secretary Sun Yunshou, dean, school vice secretary of party committee, vice President of the XieXiaoQing, Meng Xiangren attended the opening ceremony, opening ceremony presided over by a school vice secretary of party committee XieXiaoQing.

 SunYunshou,the secretary of the Party Committee of the school,delivered a speech for this activity.Sun, secretary of the school,briefly introduced the working performances and achievements in recent one year, focusing on School’s three professional&cultural festivals represented by cooking&food culture festival,addressing that this activity is designed to promote teaching andlearning, to facilitate excellence, hoping that the competitors take full advantage of this opportunity to learn and communicate,exchange theirskills and exhibit academic achievements.

  SunYunshou,the secretary of the Party Committee of the school,delivered a speech for this activity.Sun, secretary of the school,briefly introduced the working performances and achievements in recent one year, focusing on School’s three professional&cultural festivals represented by cooking&food culture festival,addressing that this activity is designed to promote teaching andlearning, to facilitate excellence, hoping that the competitors take full advantage of this opportunity to learn and communicate,exchange theirskills and exhibit academic achievements.



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