Du Wei, Deputy Director of Overseas Chinese Affairs Office of Jiangsu Province, came to our institute to investigate the work of Chinese food prosperity base
On March 4th, Du Wei, deputy director of the Overseas Chinese Affairs Office, and his delegation came to the Chinese Food Promising Base of our Academy for a special investigation. Yu Xiaochuan, deputy director of the Overseas Chinese Cultural and Education Affairs Office of the United Front Work Department of the Provincial Party Committee, Pang Chunkui, deputy director of the Overseas Chinese Affairs Office of Yangzhou City, and Min, director of the Comprehensive Cultural and Education Affairs Office accompanied them for the investigation.Liu Qiaoquan, Vice President and Minister of United Front Work Department of the University Party Committee, Mao Ruixue, Vice Minister of United Front Work Department of the University Party Committee, Sun Yunshou, Secretary of the University Party Committee, Zhou Xiaoyan, Vice President Hou Bing and personnel from the Foreign Affairs Office participated in the activity.
Liu Qiaoquan welcomed Du Wei, introduced the series of united front work carried out by the university during the epidemic prevention and anti-epidemic period, and thanked the United Front Work Department of the Provincial Party Committee for its care and support for the united front work of Yangzhou University and the construction of the thriving Chinese food base.
Du Wei fully affirmed that the prosperity of yangzhou university Chinese food base in outbreaks in form of "overseas Chinese love assistance" series of activities such as overseas promotion, Chinese food culture, to around Chinese prosperity platform construction of united front work "practical innovation" to show congratulations, think that the base of overseas Chinese has made a great contribution to training and training.Du Wei hopes the base to carry out in-depth research, overall planning of Chinese food resources, formulate programmatic documents such as "Chinese food for overseas Chinese", and further enhance the Chinese food for overseas Chinese project and the prosperity of Chinese food overseas.
Sun Yunshou and Zhou Xiaoyan introduced a series of related work carried out by the college, and made a statement.Hou Bing made a detailed report on the work of the school's Chinese food prosperity base in 2020 and its work plan in 2021 and its future prospects.

